English Breakfast tea became something of a national drink when word got out that Queen Victoria was a fan; Walter Whittard was quick to follow suit, creating his own distinctive blend from a selection of different tea gardens in the West Java region. A Whittard firm favourite for well over a century now, our English Breakfast tea is smooth, versatile and invigorating with a robust malty richness – particularly delicious served with a splash of milk to accompany a hearty ‘full English’.
Contains 25 individually wrapped teabags
Black Tea
Suitable for vegetarians and vegans
Gluten-free