Make no bones about it, this a real treat of a hot chocolate - no tricks here.
Weight: 350g
Storage: Store in a cool dry place.
Blended and packed in the UK.
Contents may settle in transit.
- Hot chocolate base: White chocolate
- Hot chocolate format: Powder form, we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Find out how to make the perfect hot chocolate here.
- Number of servings (using 3 heaped tsp/20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake): 350g = 17 mugs of hot chocolate/12 mugs of milkshake.
- Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking
Sugar, Cocoa Butter (15%), Skimmed Milk Powder, Whey Powder (Milk), Dextrose, Flavourings, Colour: E150a Plain Caramel, Salt, Emulsifier: E450 (Diphosphates).
ALLERGY ADVICE: For allergens, see ingredients in bold.
Suitable for vegetarians.
| Nutritional Facts | Per 100g (as sold) | Per 20g (as sold) |
| Energy (kJ) | 1906 | 381 |
| (kcal) | 453 | 91 |
| Fat | 14g | 3g |
| of which are saturates | 8g | 2g |
| Carbohydrate | 77g | 15g |
| of which are sugars | 74g | 15g |
| Protein | 4g | 1g |
| Salt | 1.1g | 0.2g |
Quality & Character
When the tradition of drinking chocolate first took hold of London society in the 17th century, early aficionados had no idea what lay in store. It was hundreds of years before white chocolate finally arrived on sweet-shop shelves – not long after, Whittard went and reinvented the hot chocolate flavour wheel with our famous white hot chocolate.
